In the 13 years since they opened Ibiza in Midtown, restaurateur Charles Clark and businessman Grant Cooper have seldom rested on their culinary laurels. Now with five successful eateries in their stable, the duo is poised to expand even further. Hello, private event venue. Move over Starbucks. On to The Woodlands and then Austin.
The subject matter was wide-ranging when CutlureMap sat down at Ibiza recently with Clark and Cooper and their new director of operations Marc Cantu. Clark Cooper Concepts has scored a coup in luring Cantu from his post as director of operations with B&B Hospitality (Mario Batali and Joe Bastianich) in New York. His is a key role as the powerhouse hospitality firm expands and diversifies. click here for complete story